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Food Systems

Anne Radeff

Anne Radeff

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A Cultural History of Food in the Early Modern Age Volume 4

Bloomsbury Academic, 2014

Cultural History Chapter

...Central Representations From the 1960s, specialist socioeconomic studies have demonstrated that large-scale, international trade, favored by previous generations...

Use and Reception

Udo Weilacher

Udo Weilacher

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A Cultural History of Gardens in the Modern Age Volume 6

Bloomsbury Academic, 2013

Cultural History Chapter

...Current landscape architecture, and this is by no means new, is developing in an area of conflict between nature and culture. It forms gardens and parks as dynamic spacious arrangements, vivid spaces, natural habitats that normally reflect...