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Memorable Meals

David E. Sutton

David E. Sutton Assistant Professor of Anthropology, Southern Illinois University. Author affiliation details are correct at time of print publication.

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Remembrance of Repasts : An Anthropology of Food and Memory

Berg, 2001

Book Chapter

1

... Linguistically speaking, these meals are “unmarked categories,” i.e., default values (Battistella 1990:41ff). Kalymnians, however, often alter their standard meal patterns in purposeful ways. For example, a man may spend free time fishing...

The Ritual and the Everyday

David E. Sutton

David E. Sutton Assistant Professor of Anthropology, Southern Illinois University. Author affiliation details are correct at time of print publication.

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Remembrance of Repasts : An Anthropology of Food and Memory

Berg, 2001

Book Chapter

1

... as the time for the practical. Indeed, in many cases ritual and everyday memory are mutually reinforcing, especially in the context of one of the key concepts with which I will examine food memories: that of prospective memory, i.e., the idea...

Money and its Technologies

A Cultural History of Money in the Modern Age Volume 6

Bloomsbury Academic, 2019

Cultural History Chapter

2

... from walking into a beanery and paying with a card instead of cash” (Sutton 1958). It marked its members as an elite group to whom “country club-style billing” was available for an expanding number of goods and services. Like Western Union,...

Doing/Reading Cooking

David E. Sutton

David E. Sutton Assistant Professor of Anthropology, Southern Illinois University. Author affiliation details are correct at time of print publication.

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Remembrance of Repasts : An Anthropology of Food and Memory

Berg, 2001

Book Chapter

1

... that different women have marked out specialities: For holiday cooking large groups of women cook together, the leaders being the older, the young as workers, all known for special abilities, i.e., Maria (an older woman) knows the batter...

Conclusion: The Repast Recaptured

David E. Sutton

David E. Sutton Assistant Professor of Anthropology, Southern Illinois University. Author affiliation details are correct at time of print publication.

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Remembrance of Repasts : An Anthropology of Food and Memory

Berg, 2001

Book Chapter

1

... and state-sponsored memories of the city. Finally, my own earlier work on Kalymnos (Sutton 1998) was explicitly motivated by the wish to contrast a “historical consciousness” with what I perceived as the general disdain for “the past” in US...

Remembered Gifts, Forgotten Commodities?

David E. Sutton

David E. Sutton Assistant Professor of Anthropology, Southern Illinois University. Author affiliation details are correct at time of print publication.

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Remembrance of Repasts : An Anthropology of Food and Memory

Berg, 2001

Book Chapter

2

... in the imperfect tense, “we used to . . .” See Sutton 1998:35ff. for a full discussion. This includes nostalgia for simpler times on Kalymnos when foods were seen both as more natural, i.e., less processed, and more...

Sensory Memory and the Construction of “Worlds”

David E. Sutton

David E. Sutton Assistant Professor of Anthropology, Southern Illinois University. Author affiliation details are correct at time of print publication.

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Remembrance of Repasts : An Anthropology of Food and Memory

Berg, 2001

Book Chapter

2

... the linguistic). Once again, Melanesianists seem to be in the forefront of connecting music and memory (e.g. E. Schiefflin 1976; Feld 1982). Food does not simply symbolize social bonds and divisions; it participates...

Introduction: A Proustian Anthropology?

David E. Sutton

David E. Sutton Assistant Professor of Anthropology, Southern Illinois University. Author affiliation details are correct at time of print publication.

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Remembrance of Repasts : An Anthropology of Food and Memory

Berg, 2001

Book Chapter

1

... Elias’s scheme to argue for a historical trend toward rationalization and quantification of time (1996). But this leads him to a consideration of changing time-allocation and “foresight” in relation to food, i.e. growing recognition...

Americanization and Modernity

David W. Gutzke

David W. Gutzke is Professor of History at Missouri State University, USA. His most recently authored book is Women Drinking Out in Britain since the Early 20th Century (2014). Author affiliation details are correct at time of print publication.

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Michael John Law

Michael John Law is Research Fellow in History at the University of Westminster, UK. He is the author of The Experience of Suburban Modernity: How Private Transport Changed Interwar London (2014). Author affiliation details are correct at time of print publication.

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The Roadhouse Comes to Britain : Drinking, Driving and Dancing, 1925–1955

Bloomsbury Academic, 2017

Book Chapter

2

... Club by E. B. Musman’, Architectural Review, May 1933, 186–87, Cellulose [sic] (in fact celluloid) was an early plastic with a glass-like appearance.‘The Ace of Spades Club by E. B. Musman’, Architectural Review, May 1933, 186–87, Cellulose...

Transatlantic Transgressions

David W. Gutzke

David W. Gutzke is Professor of History at Missouri State University, USA. His most recently authored book is Women Drinking Out in Britain since the Early 20th Century (2014). Author affiliation details are correct at time of print publication.

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and

Michael John Law

Michael John Law is Research Fellow in History at the University of Westminster, UK. He is the author of The Experience of Suburban Modernity: How Private Transport Changed Interwar London (2014). Author affiliation details are correct at time of print publication.

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The Roadhouse Comes to Britain : Drinking, Driving and Dancing, 1925–1955

Bloomsbury Academic, 2017

Book Chapter

1

... of a New Womanhood: The Movie Moderns in the 1920s’, in Jean E. Friedman and William G. Shade (eds), Our American Sisters: Women in American Life and Thought, 3rd ed. (Toronto: D. C. Heath & Co., 1982), 508–9.James R. McGovern, ‘The...